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Asosiasi Rantai Pendingin Indonesia

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RI Government is Developing Solar Energy for the Fisheries Sector

Published on Sunday, June 21st, 2020Sunday, June 21st, 2020 by Hasanuddin Yasni

RI GOVERNMENT IS DEVELOPING SOLAR ENERGY FOR THE FISHERIES SECTOR The Ministry of Energy and Mineral Resources (ESDM) is developing the utilization of solar power plants (PLTS) for refrigeration in the fisheries sector. “We are in the process of making a pilot project with the Ministry of Marine Affairs and…

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Cold Chain Logistics Using Railway Platform Webinar

Published on Wednesday, June 10th, 2020Wednesday, June 10th, 2020 by Hasanuddin Yasni

In the current pandemic situation, the logistics industry and the mode of transportation (cold chain industry) nationwide continue to develop business strategies going forward. The strategy is based on the increasing demand for cold storage of food products as a buffer stock. Although during the pandemic, there were a number…

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How To Meet Peak Product Demand With Efficient Pallet Flow Rack

Published on Tuesday, June 09th, 2020Tuesday, June 09th, 2020 by Hasanuddin Yasni

HOW TO MEET PEAK PRODUCT DEMAND WITH EFFICIENT PALLET FLOW RACK Retailers and the warehouses and distributors that support them know that empty shelves lead to lost sales. But, in any period of peak demand – whether in a crisis like a pandemic, hurricane or other disaster; or a holiday…

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World Food Safety Day: June 7, 2020

Published on Monday, June 08th, 2020Tuesday, June 09th, 2020 by Hasanuddin Yasni

WORLD FOOD SAFETY DAY: June 7, 2020 June 7, 2020, marks the second annual observance of World Food Safety Day. The theme, which remains the same as last year’s, is “Food safety, everyone’s business.” The goal of World Food Safety Day is to bring awareness and inspire action to help…

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Managing Cold Storage

Published on Monday, May 18th, 2020Monday, May 18th, 2020 by Hasanuddin Yasni

MANAGING COLD STORAGE In cold storages, energy savings is a recurring concern. We all know it is far more expensive to cool the air than to heat it. Moreover, different products might have different temperature requirements. Managing Cold Storage Facility. For instance, vegetables need a temperature of 55°F, meat needs…

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Global Cold Chain Alliance – Cold Storage Supply Chain

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